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APPETIZER

SIDE DISH OF BOILED SEASONED TOMATO

DEEP FRIED EGGPLANT IN JAPANESE BROTH

SIMMERED DAIKON RADISH

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SASHIMI PLATE

SASHIMI OF THE DAY WITH SEA URCHIN SOY SAUCE

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STEAMED DISH

SAKE-STEAMED SEASONED OYSTERS WITH SOY SAUCE MIXED CITRUS JUICE

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COOKED DISH

WAGYU ROASTED THIGH SEASONED WITH JAPANESE HORSERADISH SAUCE

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GRILLED DISH

SALT ENCRUSTED SEA BREAM WITH

JAPANESE BROTH SOY SAUCE MIXED CITRUS JUICE 

JAPANESE CITRON "YUZU" MISO SAUCE 

JAPANESE CITRON "SUDACHI"

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LILY BULB TEMPURA WITH GREEN TEA SALT

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SNOW CRAB RICE IN JAPANESE BROTH

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GREEN TEA PUDDING

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